Valentines Treats Strawberry Yogurt Bark

Name: Valentines Treats Strawberry Yogurt Bark
Prep time: 15 min
Total time: 4 h
Yield: 8 servings
Ingredients: 2 cups Greek yogurt; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 1 cup fresh strawberries, hulled and sliced; 1/4 cup dark chocolate chips (optional); Mini chocolate hearts for decoration (optional)

Highlighted under: Everyday Baking Inspiration

I absolutely love making Strawberry Yogurt Bark for Valentine's Day! It’s a delightful treat that combines creamy yogurt with vibrant strawberries and a hint of sweetness. Not only is it easy to put together, but it also makes for an eye-catching dessert for any occasion. The best part is that you can get creative with the toppings, making each batch unique. This recipe is a fun way to indulge in something that feels luxurious, yet remains light and fresh for those who love fruity treats.

Created by

Kate Phillips

Last updated on 2026-01-06T13:17:35.444Z

When I first created this Strawberry Yogurt Bark, I was looking for a simple yet impressive treat to share with friends. The combination of creamy yogurt and fresh strawberries turned out to be a perfect match. I discovered that using Greek yogurt not only makes it richer but also packs in some extra protein, which is a nice bonus.

The technique is straightforward: spread the yogurt on a baking sheet, sprinkle it with berries, and freeze. Watching it transform into a solid treat that I can break apart and enjoy feels rewarding. It’s a fun project with great results!

Why You Will Love This Recipe
Refreshing and creamy yogurt flavor with a fruity burst
Customizable with different fruits and nuts
Perfect for sharing with loved ones on Valentine's Day

Understanding the Ingredients

Greek yogurt serves as the base for this bark, providing a creamy texture and tangy flavor that pairs beautifully with sweet strawberries. It's packed with protein, making this treat both indulgent and nutritious. Choosing full-fat Greek yogurt can give you a richer taste and creamier texture, while non-fat options will still work if you're looking for a lighter version.

The sweetness of the bark primarily comes from honey or maple syrup. I recommend starting with two tablespoons, but you can adjust according to your taste preference. If you prefer a zero-calorie option, consider using a sugar substitute like stevia, which will still allow for a sweet profile without the added sugars.

Tips for Layering and Freezing

When spreading the yogurt mixture, aim for an even thickness of about 1/2 inch. Using a spatula will help you create a smooth surface. If your mixture is thicker than desired, you can add a splash of milk to loosen it slightly without compromising the overall consistency. Make sure to check that the edges are also even to ensure uniform freezing.

After adding the toppings, gently press them into the yogurt. This not only ensures they stick but also helps to avoid them falling off when you break the bark later. Freezing for at least 4 hours is essential; however, if you’re in a hurry, a quick 2-hour freeze might suffice if you're slicing it into smaller pieces.

Ingredients

For the Yogurt Bark

2 cups Greek yogurt
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
1 cup fresh strawberries, hulled and sliced
1/4 cup dark chocolate chips (optional)
Mini chocolate hearts for decoration (optional)

Instructions

Prepare the Yogurt Mixture

In a mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until smooth and well combined.

Spread the Yogurt

Line a baking sheet with parchment paper. Pour the yogurt mixture onto the parchment and spread it evenly to about 1/2 inch thick.

Add Toppings

Sprinkle the sliced strawberries and dark chocolate chips evenly over the yogurt. Press them gently into the mixture.

Freeze the Bark

Place the baking sheet in the freezer for at least 4 hours or until completely set.

Cut and Serve

Once frozen, break the yogurt bark into pieces and serve immediately. Enjoy your refreshing Valentine's treat!

Pro Tips

Feel free to experiment with different fruits like blueberries or raspberries for variety. You can also substitute yogurt with dairy-free options!

Storage and Make-Ahead Tips

Strawberry Yogurt Bark can be stored in an airtight container in the freezer for up to two weeks. To keep it fresh and avoid freezer burn, it’s best to separate the layers of bark with parchment paper. When you're ready to serve, simply take it out and let it sit at room temperature for a couple of minutes before breaking it into pieces.

If you want to customize this treat for future occasions, try swapping out the strawberries for other fruits like blueberries, kiwi, or raspberries. Just remember to maintain similar measurements and also consider the water content of the fruits, as wetter fruits may require slightly longer freezing times to set properly.

Presentation Ideas

To elevate the experience, consider serving the yogurt bark on a decorative platter with a few fresh strawberries or other berries arranged alongside. Drizzling some melted chocolate over the top before serving can add a touch of elegance and extra flavor. Mini chocolate hearts sprinkled around the bark will enhance its Valentine's theme beautifully.

For an extra indulgent twist, serve the bark with a side of whipped cream or Greek yogurt dip. Creating a yogurt dip by whisking a bit of powdered sugar and vanilla into more Greek yogurt can add a delightful creaminess that enhances the fruity flavors of the bark.

Questions About Recipes

→ How long does the yogurt bark last in the freezer?

The yogurt bark can last up to 4 weeks in the freezer if stored properly.

→ Can I use frozen strawberries?

Yes, but fresh strawberries will give a better texture. If using frozen, thaw them and pat dry before adding.

→ Can I add nuts to this recipe?

Absolutely! Chopped nuts like almonds or walnuts can add a nice crunch.

→ Is this recipe gluten-free?

Yes, this recipe is naturally gluten-free, provided the yogurt used is certified gluten-free.